Voodoo Doughnut – Austin, TX: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (737) 977-6669 to check today's hours. Know the hours? Send them to us.

Tap for directions

5408 Burnet Rd, Austin, TX 78756

Google Maps Apple Maps Waze Bing Maps

Address5408 Burnet Rd, Austin, TX 78756

NeighborhoodAllandale

Phone(737) 977-6669

StyleDonut shop

CountyTravis County

Time zoneCentral Time

From city center1.4 mi north

About Voodoo Doughnut

Voodoo Doughnut serves Austin from 5408 Burnet Rd, 1.4 mi north of the Austin city center.

Our Austin directory counts 284 bakeries in total — about one per 3,499 people living in the city. The closest neighbour on our map is Austin Cake Ball, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Austin open in the early morning, but phoning (737) 977-6669 first is a good idea.

This is one of 24 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Austin	284
Nearest bakery	less than 0.1 mi
Brand locations	24

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.